{"id":14883,"date":"2017-09-22T08:50:22","date_gmt":"2017-09-22T08:50:22","guid":{"rendered":"https:\/\/blogs.transparent.com\/arabic\/?p=14883"},"modified":"2017-09-22T08:50:22","modified_gmt":"2017-09-22T08:50:22","slug":"chicken-shawarma","status":"publish","type":"post","link":"https:\/\/blogs.transparent.com\/arabic\/chicken-shawarma\/","title":{"rendered":"Chicken Shawarma"},"content":{"rendered":"

Hello everyone!<\/p>\n

In this post, I present my best recipe for chicken shawarma. It is from Chef Ahmed’s YouTube\u00a0channel. I have tried it numerous times and I absolutely love it. It is very easy and works all the time. If you don’t have all the spices, don’t worry! Use the ones you have! If you want to try new spices, feel free to do so! I do it all the time!<\/p>\n

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Image based on recipe video, Chef Ahmad Channel<\/p><\/div>\n

Ingredients:<\/p>\n

For Shawarma:<\/p>\n

Whole chicken approximately 1300 grams<\/p>\n

For Marinating:<\/p>\n

1 teaspoon mixed spices<\/p>\n

1 teaspoon cinnamon<\/p>\n

Half teaspoon ground cardamom<\/p>\n

Half teaspoon ground clove<\/p>\n

1 teaspoon ground black peppers<\/p>\n

Half teaspoon ground cumin<\/p>\n

1 teaspoon garlic powder<\/p>\n

1 teaspoon Somac<\/p>\n

1 teaspoon ground ginger<\/p>\n

A quarter cup yogurt<\/p>\n

2 tablespoons tomato paste<\/p>\n

A quarter cup of red vinegar<\/p>\n

Juice of half a lemon<\/p>\n

Half a chopped lemon<\/p>\n

Quarter cup of vegetable oil<\/p>\n

Half a tablespoon of salt<\/p>\n

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All you have to do is to wash and cut the chicken as desired, mix all the marinating ingredients together, cover the chicken pieces with them and leave them for a short while and cook them in the oven until ready.<\/p>\n

Feel free to watch the video for more instructions<\/p>\n