{"id":134,"date":"2009-10-13T19:47:12","date_gmt":"2009-10-13T23:47:12","guid":{"rendered":"https:\/\/blogs.transparent.com\/chinese\/?p=134"},"modified":"2009-10-13T19:47:12","modified_gmt":"2009-10-13T23:47:12","slug":"pizza-is-never-on-time","status":"publish","type":"post","link":"https:\/\/blogs.transparent.com\/chinese\/pizza-is-never-on-time\/","title":{"rendered":"Pizza Is Never On Time"},"content":{"rendered":"<p>For those who remember the entry where I spent an hour looking for a pizza place in Beijing, the hunt is on again in Shenzhen.\u00a0 There is a great pizza place here run by a <strong>\u534e\u88d4<\/strong> (overseas Chinese &#8211; in this case ABC) from New York- rather than a <strong>\u6d77\u5f52<\/strong> (Chinese returned from abroad) or a franchise owner.\u00a0 The specialty of the place is that it has <strong>\u8fdb\u53e3\u70e4\u7bb1<\/strong> (imported ovens) and the pizza dough is <strong>\u5168\u9ea6<\/strong> (whole wheat).\u00a0 I found myself most amazed at the quality of the <strong>\u829d\u58eb<\/strong> (cheese).\u00a0 When you have all but<strong> \u5403\u817b\u4e86<\/strong> (gotten sick of [from eating too much]) takeout restaurant food and you <strong>\u5403\u4e0d\u4e0b<\/strong> (cannot physically eat) anything but familiar foods, this pizza place sounded like a good idea.\u00a0 As soon as my pizza arrived, I took one look and knew I&#8217;d happily <strong>\u5403\u5f97\u5b8c<\/strong> (finish the whole thing), just another <strong>\u5bb5\u591c<\/strong> (late night snack) in hustle-bustle Shenzhen.<\/p>\n<p>\u534e\u88d4 hua2yi4 &#8211; overseas person of Chinese descent<br \/>\n\u6d77\u5f52 hai3gui1 &#8211; Chinese returning from overseas<br \/>\n\u8fdb\u53e3 jin4kou3 &#8211; imported<br \/>\n\u70e4\u7bb1 kao3xiang1 &#8211; oven<br \/>\n\u829d\u58eb zhi1shi4 &#8211; cheese<br \/>\n\u5403\u817b\u4e86 chi1ni4le &#8211; to have had one&#8217;s fill of a particular food, to no longer be able to eat a certain food<br \/>\n\u5403\u4e0d\u4e0b chi1bu2xia4 can&#8217;t physically eat<br \/>\n\u5403\u5f97\u5b8c chi1de1wan2\u00a0 &#8211; able to finish a food<br \/>\n\u5bb5\u591c xiao1ye4 &#8211; midnight snacks &#8211; note: it&#8217;s called \u591c\u5bb5 up north, but \u5bb5\u591c comes from Cantonese (as far as I can tell)<br \/>\n\u5168\u9ea6 quan2mai4 &#8211; whole wheat<\/p>\n","protected":false},"excerpt":{"rendered":"<p>For those who remember the entry where I spent an hour looking for a pizza place in Beijing, the hunt is on again in Shenzhen.\u00a0 There is a great pizza place here run by a \u534e\u88d4 (overseas Chinese &#8211; in this case ABC) from New York- rather than a \u6d77\u5f52 (Chinese returned from abroad) or&hellip;<\/p>\n<p class=\"post-item__readmore\"><a class=\"btn btn--md\" href=\"https:\/\/blogs.transparent.com\/chinese\/pizza-is-never-on-time\/\">Continue Reading<\/a><\/p>","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"content-type":""},"categories":[13],"tags":[2659],"class_list":["post-134","post","type-post","status-publish","hentry","category-vocabulary","tag-chinese-language"],"aioseo_notices":[],"aioseo_head":"\n\t\t<!-- All in One SEO 5.0.0.1 - aioseo.com -->\n\t<meta name=\"description\" content=\"For those who remember the entry where I spent an hour looking for a pizza place in Beijing, the hunt is on again in Shenzhen. 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