{"id":13895,"date":"2017-11-30T09:00:34","date_gmt":"2017-11-30T13:00:34","guid":{"rendered":"https:\/\/blogs.transparent.com\/chinese\/?p=13895"},"modified":"2017-11-20T12:48:20","modified_gmt":"2017-11-20T16:48:20","slug":"eating-in-china","status":"publish","type":"post","link":"https:\/\/blogs.transparent.com\/chinese\/eating-in-china\/","title":{"rendered":"Eating in China"},"content":{"rendered":"

Eating in China is one big adventure. In this massive country with so many regional cuisines, there’s always something new to try. It’s said that people in China eat everything with four legs except the table and everything that flies except airplanes. From chicken feet to rabbit’s heads, no parts of the animal go wasted in China. If you’re not that adventurous, never fear – there’s plenty of awesome food and drink out there for you as well. Here are some of our best posts about eating in China to give you a small taste.<\/p>\n

A Common Chinese Menu<\/a><\/h2>\n
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The always tasty Kung Pao Chicken.<\/p><\/div>\n

What does a typical menu in China look like? Get all the details in this delicious post that will leave your mouth watering. It will also prepare you to order off of that menu that’s only in Chinese characters<\/a>!<\/p>\n

All About Dumplings<\/a><\/h2>\n
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A tasty plate of dumplings.<\/p><\/div>\n

It’s no secret that I love dumplings. I even wrote a love letter to them<\/a> a while back. Learn the vocabulary for the different styles, fillings, and condiments, get a great recipe, and more in this awesome post.<\/p>\n