{"id":9529,"date":"2021-08-18T22:12:41","date_gmt":"2021-08-18T22:12:41","guid":{"rendered":"https:\/\/blogs.transparent.com\/hindi\/?p=9529"},"modified":"2021-08-18T23:34:48","modified_gmt":"2021-08-18T23:34:48","slug":"deconstructing-indian-food-words","status":"publish","type":"post","link":"https:\/\/blogs.transparent.com\/hindi\/deconstructing-indian-food-words\/","title":{"rendered":"Deconstructing Indian Food Words"},"content":{"rendered":"<div id=\"attachment_9522\" style=\"width: 360px\" class=\"wp-caption alignnone post-item__attachment\"><img loading=\"lazy\" decoding=\"async\" aria-describedby=\"caption-attachment-9522\" class=\"size-medium wp-image-9522\" src=\"https:\/\/blogs.transparent.com\/hindi\/wp-content\/uploads\/sites\/16\/2021\/08\/pexels-daria-shevtsova-709822-350x233.jpg\" alt=\"\" width=\"350\" height=\"233\" srcset=\"https:\/\/blogs.transparent.com\/hindi\/wp-content\/uploads\/sites\/16\/2021\/08\/pexels-daria-shevtsova-709822-350x233.jpg 350w, https:\/\/blogs.transparent.com\/hindi\/wp-content\/uploads\/sites\/16\/2021\/08\/pexels-daria-shevtsova-709822-1024x682.jpg 1024w, https:\/\/blogs.transparent.com\/hindi\/wp-content\/uploads\/sites\/16\/2021\/08\/pexels-daria-shevtsova-709822-768x511.jpg 768w, https:\/\/blogs.transparent.com\/hindi\/wp-content\/uploads\/sites\/16\/2021\/08\/pexels-daria-shevtsova-709822-1536x1022.jpg 1536w, https:\/\/blogs.transparent.com\/hindi\/wp-content\/uploads\/sites\/16\/2021\/08\/pexels-daria-shevtsova-709822-2048x1363.jpg 2048w\" sizes=\"auto, (max-width: 350px) 100vw, 350px\" \/><p id=\"caption-attachment-9522\" class=\"wp-caption-text\">pexels-daria-shevtsova-709822<\/p><\/div>\n<p>Have you ever gone to and <a href=\"https:\/\/breathedreamgo.com\/20-famous-indian-foods-recipes\/\">Indian restaurant<\/a> and are stumped looking at the menu? Many of the words are difficult \u0915\u0920\u093f\u0928 to pronounce let alone comprehend what they represent?<\/p>\n<p>Besides not wanting to look foolish \u092e\u0942\u0930\u094d\u0916 in front of friends or the waitstaff, you may genuinely want to know what you are eating, right? Right. So we have taken the most common \u0938\u093e\u092e\u093e\u0928\u094d\u092f items on any Indian restaurant menu and will explain the items.<\/p>\n<ol>\n<li>When you sit down at an Indian restaurant you are usually served a glass of water \u092a\u093e\u0928\u0940 first, and some papads next in a basket. These are fried crispy paper like wafers made of lentils and spices \u0926\u093e\u0932 \u0914\u0930 \u092e\u0938\u093e\u0932\u0947. Papads are also served to guests as appetizers in Indian homes.<\/li>\n<li>You will notice there is a condiment tray also on the table. It will usually consist of a date \u0916\u091c\u0942\u0930 and tamarind \u0907\u092e\u0932\u0940 sweet chutney, a cilantro \u0907\u092e\u0932\u0940 and green chilly chutney and sometimes a pickled raw onion \u092a\u094d\u092f\u093e\u091c chutney. These serve as accompaniments to your meal.<\/li>\n<li>The most common item on any menu that serves Indian food is chicken\u092e\u0941\u0930\u094d\u0917\u093e\u00a0 tikka masala. This barbecued gravy dish is a favorite from the Northern provinces of India. Tandoors which are clay ovens that are found outdoors are used to grill the marinated chicken bits or tikkas to perfection. The marinade consists of aromatic spices (including coriander, cumin \u091c\u0940\u0930\u093e, garlic \u0932\u0939\u0938\u0941\u0928 powder, paprika, garam masala, ginger \u0905\u0926\u0930\u0915, mint \u092a\u0941\u0926\u0940\u0928\u093e, and chili powder) and yogurt. The chicken is usually marinated overnight.<\/li>\n<li>Chicken Tikka is usually eaten best with tandoori naan. Another product of north India especially Punjab. This unleavened pita like bread is cooked while stuck on the inner sides of the tandoor. Nowadays one gets tasty garlic naan, rosemary and garlic naan etc.<\/li>\n<li>For veggies to accompany the chicken, a favorite is Palak paneer. Palak is leafy green spinach \u092a\u093e\u0932\u0915 cooked in spices and heavy cream. Paneer is a homemade cottage cheese \u092a\u0928\u0940\u0930 that is thrown into the dish to add a nice cheesy and creamy flavor.<\/li>\n<li>Most Indians like to eat tandoori food with a simple salad \u0938\u0932\u093e\u0926 called catchumber made of raw onions, cucumber, tomatoes, green chillies, cilantro, lime \u0928\u0940\u0902\u092c\u0942 and salt \u0928\u092e\u0915.<\/li>\n<li>To take the heat off, a nice mango yogurt smoothie called mango lassi is imperative. Natives love having lassi without the mango or even savory instead of sweetened. There is something to be said about yogurt accompanying every Indian meal. They know their probiotics!<\/li>\n<li>For dessert there are a variety of Indian sweets \u092e\u093f\u0920\u093e\u0908 which are heavily laden with cream, ghee (clarified butter) and sugar. Gulab jamuns are a kind of fried dough \u0917\u0942\u0902\u0925\u093e \u0939\u0941\u0906 \u0906\u091f\u093e dipped in sugary syrup. Kheer is a rice pudding with nuts and raisins.<\/li>\n<li>Another accompaniment to quench thirst is a cup of hot sweet cardamom chai.<\/li>\n<li>Finally as you head out the door you can spoon a handful of sweetened fennel to help you digest that rich meal.<\/li>\n<\/ol>\n","protected":false},"excerpt":{"rendered":"<img width=\"350\" height=\"233\" src=\"https:\/\/blogs.transparent.com\/hindi\/wp-content\/uploads\/sites\/16\/2021\/08\/pexels-daria-shevtsova-709822-350x233-1.jpg\" class=\"attachment-post-thumbnail size-post-thumbnail wp-post-image\" alt=\"\" decoding=\"async\" loading=\"lazy\" \/><p>Have you ever gone to and Indian restaurant and are stumped looking at the menu? Many of the words are difficult \u0915\u0920\u093f\u0928 to pronounce let alone comprehend what they represent? Besides not wanting to look foolish \u092e\u0942\u0930\u094d\u0916 in front of friends or the waitstaff, you may genuinely want to know what you are eating, right?&hellip;<\/p>\n<p class=\"post-item__readmore\"><a class=\"btn btn--md\" href=\"https:\/\/blogs.transparent.com\/hindi\/deconstructing-indian-food-words\/\">Continue Reading<\/a><\/p>","protected":false},"author":176,"featured_media":9532,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"content-type":""},"categories":[3,70,3792,11],"tags":[556352,3848,556353,556351],"class_list":["post-9529","post","type-post","status-publish","has-post-thumbnail","hentry","category-culture","category-food","category-hindi-language","category-pronunciation","tag-condiments-and-spices","tag-indian-food","tag-restaurant-food","tag-spicy-food"],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/blogs.transparent.com\/hindi\/wp-json\/wp\/v2\/posts\/9529","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/blogs.transparent.com\/hindi\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/blogs.transparent.com\/hindi\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/blogs.transparent.com\/hindi\/wp-json\/wp\/v2\/users\/176"}],"replies":[{"embeddable":true,"href":"https:\/\/blogs.transparent.com\/hindi\/wp-json\/wp\/v2\/comments?post=9529"}],"version-history":[{"count":11,"href":"https:\/\/blogs.transparent.com\/hindi\/wp-json\/wp\/v2\/posts\/9529\/revisions"}],"predecessor-version":[{"id":9542,"href":"https:\/\/blogs.transparent.com\/hindi\/wp-json\/wp\/v2\/posts\/9529\/revisions\/9542"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/blogs.transparent.com\/hindi\/wp-json\/wp\/v2\/media\/9532"}],"wp:attachment":[{"href":"https:\/\/blogs.transparent.com\/hindi\/wp-json\/wp\/v2\/media?parent=9529"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/blogs.transparent.com\/hindi\/wp-json\/wp\/v2\/categories?post=9529"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/blogs.transparent.com\/hindi\/wp-json\/wp\/v2\/tags?post=9529"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}