{"id":1805,"date":"2012-01-02T00:53:39","date_gmt":"2012-01-02T00:53:39","guid":{"rendered":"https:\/\/blogs.transparent.com\/korean\/?p=1805"},"modified":"2017-12-20T08:51:24","modified_gmt":"2017-12-20T13:51:24","slug":"korean-new-year%e2%80%94-a-traditional-soup-recipe","status":"publish","type":"post","link":"https:\/\/blogs.transparent.com\/korean\/korean-new-year%e2%80%94-a-traditional-soup-recipe\/","title":{"rendered":"Korean New Year: A Traditional Soup Recipe"},"content":{"rendered":"<p>Happy New Year! \u201c<strong>\uc0c8\ud574<\/strong><strong>\ubcf5<\/strong><strong>\ub9ce\uc774<\/strong><strong>\ubc1b\uc73c\uc138\uc694<\/strong>!\u201d or the transliteration,<br \/>\n\u201cSay hey bok mahn ee bahd euh sae yo!\u201d The literal meaning roughly translates to, &#8220;May this year bring you many blessings!&#8221;<\/p>\n<p>Many Koreans celebrate both solar and lunar New Years. Lunar New Year is called <strong>\uc124\ub0a0<\/strong> or the transliteration, \u201cSohl-nahl\u201d. And, the literal meaning roughly translates to, &#8220;new day&#8221;. \uc124\ub0a0 will be celebrated on January 23<sup>rd<\/sup>; it will be the year of the water dragon!<\/p>\n<p>But first, let\u2019s celebrate the solar New Year! On January 1<sup>st<\/sup> (solar New Year), most Koreans celebrate by eating a traditional rice cake soup called <strong>\ub5a1<\/strong><strong>\uad6d<\/strong>or the transliteration, \u201cduk guk\u201d. Many Koreans add stuffed dumplings called <strong>\ub9cc\ub450<\/strong> or the transliteration, &#8220;mandu&#8221; to <strong>\ub5a1<\/strong><strong>\uad6d<\/strong>; this soup is called <strong>\ub5a1<\/strong><strong>\ub9cc\ub450<\/strong><strong>\uad6d <\/strong>or the transliteration, &#8220;duk mandu guk&#8221;.Both soups are symbolic. The white <strong>\ub5a1<\/strong> represents new beginnings, or an \u201cin with the new\u201d. And, <strong>\ub9cc\ub450<\/strong> is usually stuffed with old kimchi representing an \u201cout with the old\u201d.<\/p>\n<p>So, \ub5a1 \ub9cc\ub450 \uad6d is symbolic for the age-old saying, \u201cOut with the old, and in with the new!\u201d<\/p>\n<p>\ub5a1 \ub9cc\ub450 \uad6d is easy to make, and recipes vary (<em>from using beef or chicken broth, to adding beef or omelet slices<\/em>). Most ingredients are readily available at Korean grocery stores. Here is a simple recipe for \ub5a1 \ub9cc\ub450 \uad6d:<\/p>\n<p><span style=\"text-decoration: underline;\"><strong>Ingredients:<\/strong><\/span><br \/>\n4 cups\u2014 water <strong>\ubb3c<\/strong>(mul)<\/p>\n<p>In a large pot, boil 4 cups of water and 2 cups of chicken broth.<\/p>\n<p>Bring to a boil, and then add 12 pieces of mandu (frozen or thawed) and 1 cup of sliced rice cake pieces (frozen). Let the soup come to a boil.<\/p>\n<p>Allow the soup to boil for about 3 to 5\u00a0minutes. While the soup is boiling, add 2 stalks of sliced green onions and all spices: (2 teaspoons of salt, 1 teaspoon of pepper, and 2 teaspoons of sesame oil).<\/p>\n<p>Turn the heat down to a low simmer; ensure that the sliced rice cake pieces are soft. If the rice cakes are soft\u00a0 and floating on top of the broth, the soup is done!<\/p>\n<p>Using a big ladle, spoon the soup into bowls. Then, garnish each bowl of soup with a handful of crumbled roasted seaweed. Pour a little bit of sesame oil on top for extra flavor. Serve with kimchi! Enjoy!<\/p>\n","protected":false},"excerpt":{"rendered":"<img width=\"350\" height=\"216\" src=\"https:\/\/blogs.transparent.com\/korean\/wp-content\/uploads\/sites\/8\/2012\/01\/sliced-green-onions3-350x216.jpg\" class=\"attachment-post-thumbnail size-post-thumbnail wp-post-image\" alt=\"\" decoding=\"async\" loading=\"lazy\" srcset=\"https:\/\/blogs.transparent.com\/korean\/wp-content\/uploads\/sites\/8\/2012\/01\/sliced-green-onions3-350x216.jpg 350w, https:\/\/blogs.transparent.com\/korean\/wp-content\/uploads\/sites\/8\/2012\/01\/sliced-green-onions3.jpg 471w\" sizes=\"auto, (max-width: 350px) 100vw, 350px\" \/><p>Happy New Year! \u201c\uc0c8\ud574\ubcf5\ub9ce\uc774\ubc1b\uc73c\uc138\uc694!\u201d or the transliteration, \u201cSay hey bok mahn ee bahd euh sae yo!\u201d The literal meaning roughly translates to, &#8220;May this year bring you many blessings!&#8221; Many Koreans celebrate both solar and lunar New Years. Lunar New Year is called \uc124\ub0a0 or the transliteration, \u201cSohl-nahl\u201d. And, the literal meaning roughly translates to&hellip;<\/p>\n<p class=\"post-item__readmore\"><a class=\"btn btn--md\" href=\"https:\/\/blogs.transparent.com\/korean\/korean-new-year%e2%80%94-a-traditional-soup-recipe\/\">Continue Reading<\/a><\/p>","protected":false},"author":80,"featured_media":1826,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"content-type":""},"categories":[3,2871,13],"tags":[70,2942,375278,54468,54467,54466],"class_list":["post-1805","post","type-post","status-publish","has-post-thumbnail","hentry","category-culture","category-korean-language","category-vocabulary","tag-food","tag-korean-culture","tag-korean-food","tag-korean-holidays","tag-korean-new-year","tag-korean-recipes"],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/blogs.transparent.com\/korean\/wp-json\/wp\/v2\/posts\/1805","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/blogs.transparent.com\/korean\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/blogs.transparent.com\/korean\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/blogs.transparent.com\/korean\/wp-json\/wp\/v2\/users\/80"}],"replies":[{"embeddable":true,"href":"https:\/\/blogs.transparent.com\/korean\/wp-json\/wp\/v2\/comments?post=1805"}],"version-history":[{"count":15,"href":"https:\/\/blogs.transparent.com\/korean\/wp-json\/wp\/v2\/posts\/1805\/revisions"}],"predecessor-version":[{"id":2886,"href":"https:\/\/blogs.transparent.com\/korean\/wp-json\/wp\/v2\/posts\/1805\/revisions\/2886"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/blogs.transparent.com\/korean\/wp-json\/wp\/v2\/media\/1826"}],"wp:attachment":[{"href":"https:\/\/blogs.transparent.com\/korean\/wp-json\/wp\/v2\/media?parent=1805"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/blogs.transparent.com\/korean\/wp-json\/wp\/v2\/categories?post=1805"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/blogs.transparent.com\/korean\/wp-json\/wp\/v2\/tags?post=1805"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}