Tag Archives: Boeuf bourguignon
Recette: Boeuf Bourguignon Posted by Elizabeth Schmermund on Nov 1, 2016
It’s getting much colder here in New York– a sure sign that winter is fast approaching. Today, the grass was covered in a thin coat of frost (le givre) when I woke up–a not-so-pleasant reminder of the supposedly especially cold winter we are facing in the northeast! When it gets very cold, I tend to…