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Restaurant Food Vocabulary Posted by on Jul 1, 2009 in Uncategorized

You may some of these items on a menyuu (メニュー) or menu dining in a Japanese restaurant.

スパゲッテイ – (supagetti) spaghetti

カレー – (karee) curry

そば – (soba) buck wheat noodles (usually served cold)

うどん – (udon) thick white noodles (usually served ward)

サンドイッチ – (sandoicchi) sandwich

アイスクリーム – (aisukuriimu) ice cream

ラーメン – (raamen) ramen noodles

ハンバーガー – (hanbaagaa) hamburger

コーヒー – (koohii) coffee

コーラ – (coora) cola

サラダ – (sarada) salad

おちゃ – (ocha) tea

ジュース – (juusu) juice

ミルク – (miruku) milk

 

 

 

 

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