Tag Archives: alcohol
Japanese Food: Sake (さけ) Posted by Ginny on Nov 8, 2008
Today’s post will be on sake (さけ). Sake (さけ) is an alcoholic beverage in Japan made from rice. It is usually diluted with water so as to lower the alcohol content. (Though I can still manage to get dizzy from just one bottle!) There are many different kinds of sake (さけ), and I’m here to…