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Il Bargnolino di Ines Posted by on Nov 29, 2013

As I promised in my last post, today I’m going to reveal to you Ines’ secret recipe for il Bargnolino. Bargnolino is our local name (Valdantena near Pontremoli) for Prugnolino, a liqueur made with le bacche di prugnolo = blackthorn berries or sloes. The Latin name for prugnolo (the accent is on the first ‘o’…

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