Tag Archives: dumplings
Korean Dumplings Posted by Ginny on Feb 3, 2011
Korean dumplings are called mandu (만두). Mandu are made of flour and rolled in a flat circle. Then either vegetables and/or meat are used to fill the dumpling. There are several varieties of mandu. One of them is called Mul mandu (물만두), which is a type of dumpling that has been boiled in water until…