Tag Archives: kimchee
The Ways I Enjoy Kimchi Posted by Flying Oyster on Feb 12, 2019
Kimchi is one of most common topics of interest that people bring up when I introduce myself as being a native Korean. Most people I have met expressed their love for the spicy cabbage food from Korea. Although I admit that Kimchi is a kind of food where you either love it, or you hate…
Kimchee (김치) Posted by Ginny on Oct 22, 2008
This wouldn’t be a Korean blog without a mention of kimchee (김치) or fermented napa cabbages mixed with garlic, red pepper powder, salt and green onions. If you ever decide to make kimchee (김치), be aware that it can take about a day or several days to soak the cabbages in water. This is done…