Tag Archives: Korean snack
Yakshik (약식) Posted by Ginny on Jan 9, 2009
A typical snack enjoyed on Deborum (대보름), or the full moon festival, is yakshik (약식). Yakshik (약식) is brown in color and sweet in taste. Today, we are going to learn how to make yakshik (약식). First, soak about two cups of chapssal (찹쌀) or glutinous rice in cold water for a day. If you don’t soak…