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Be Strong Wuhan Posted by on Mar 18, 2020

Be Strong Wuhan

With the whole world seemingly melting down due to the COVID-19 virus, I thought I’d take a moment here on the blog to share a bit of positivity. That’s why the title of my post today is “Stay Strong Wuhan,” although it can really apply to the entire world at the moment! Add Oil! If…

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An Update on the Coronavirus in China Posted by on Mar 4, 2020

Unless you’ve been living under a rock for the past few months, you’ve probably heard a lot about the coronavirus (冠状病毒 – guānz huàng bìng dú). Ayana wrote a great, detailed post about the virus last month, so click here to read that if you missed it. In this post I’ll give an update on…

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My Favorite Chinese Dishes Posted by on Feb 19, 2020

10 Must-Try Foods in China

If you’ve been reading the blog for a while, you probably know by now that I really like Chinese food (我很喜欢中国菜 – wǒ hěn xǐ huān zhōng guó cài). When I first moved there, I missed my good old American food from time to time. The longer I stayed in China, though, the more I…

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The Year of the Rat Posted by on Feb 5, 2020

Another Spring Festival has come and gone, and we are now in the Year of the Rat (鼠年 – shǔ nián). While it’s not exactly off to a great start thanks to the coronavirus, hopefully the year will take a more positive turn sooner than later. In this post, I’d like to focus on the…

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The Spring Festival Gala Posted by on Jan 22, 2020

Spring Festival in Videos

There are a few things that are synonymous with the Chinese Spring Festival (春节 – chūn jié) – red couplets hanging on doors, dumplings boiling in a pot, firecrackers going off night and day, and families plopping down in front of the TV for 4+ hours. Indeed, the CCTV Spring Festival Gala is a huge…

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Where to Travel in China in 2020 Posted by on Jan 15, 2020

Highlights of Guangxi

新年快乐! I hope all of our readers are having an excellent start to the new decade so far. What are your New Year’s resolutions? (你新年的决心是什么? – nǐ xīn nián de jué xīn shì shén me). I hope one of them is “travel more!” (我希望一个是 “多旅行” – wǒ xī wàng yī gè shì “duō lǚ xíng”)…

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Top 5 Chinese Blog Posts of 2019 Posted by on Dec 23, 2019

Cantonese Food

It’s hard to believe, but we’re nearing the end of the decade. For me, it’s pretty wild to reflect back on the past decade. I spent over half of it in China, and I’ve been writing for the Chinese blog the entire time. It’s an appropriate instance to use the phrase “time flies” (时光飞逝 –…

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