Chinese Language Blog

Tag Archives: Beijing Hutong School

Making Chinese Dumplings (饺子) Posted by on Apr 11, 2011

If you’ve been to China, chances are you’ve munched on one of the many varieties of dumpings, or 饺子, that are eaten all over the country. Whether you get them boiled, fried, or steamed, they are all incredibly delicious. Having lived in China for around two years total now, and having eaten hundreds upon hundreds…

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