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A Recipe for Sardines Posted by on Jun 20, 2014 in Arabic Language, Culture

Do you like sardines? I certainly do. I cook them in a very easy way!

 

Photo by arvi.mench

Sardines by arvi.mench

Ingredients:

Sardines (سردين)

Chilli peppers (فلفل حار)

Very thinly chopped potato  (بطاطس)

Olive oil (زيت زيتون)

Lemon juice (عصير ليمون)

Garlic (ثوم)

Cumin  (كمون)

Salt  (ملح)

Preparation:

wash the sardines

Chop the garlic very thinly and mix it with lemon juice, cumin and salt. (If you have a mortar or a suitable chopper, you can use it to chop the garlic)

Marinate the sardines in the mixture.

Oil the base of an oven tray.

Put the sardines on the base of the tray

Put the chopped potato around and between the sardines

Put some chilli around and  between the sardines if required

Sprinkle olive oil salt and cumin on top of everything. You can also add some drops of lemon juice if you need.

Cook in the oven until golden in color

Use medium heat! It will not take a long time to cook anyway!

After it is ready, it should be served hot with rice and green salad!

Enjoy!

صحتين

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