Tag Archives: Arabic food
Arab’s deep appreciation for food Posted by Hanan Ben Nafa on Apr 24, 2020
As it’s the first day of Ramadan, I would like to start by sending my warm regards to all learners who celebrate it 🙂 Ramadan Mubarak رمضان مبارك Since food is a popular topic موضوع شائع in this month, I decided to share with you some thoughts about the way food is perceived يُنظَر له …
Do You Know What Kashta Is? Posted by jesa on Jul 18, 2017
Marhaba! If you have ever tasted a range of Arabic sweets and come across a creamy white ingredient that you thought tasted like heaven, then you have encountered Kashta (or Ashta as pronounced in some dialects, قشطة )! Found in most sweets such as Knefe (كنافة), Katayif (قطايف), and Znood el-Sir (زنود الست), Kashta is…
Learn to Cook Lebanese Rice Pudding Posted by jesa on May 23, 2017
Marhaba! Today I want to share with you a recipe for one of my favorite desserts, Rice Pudding, or as the Lebanese call it Riz bi-Halib which translates to Rice with Milk (رز بحليب). This dessert reminds me of my childhood since it was one of the main dishes that my mother cooked and always…
The 10 Most Used Spices in Arabic Cuisine (2) Posted by jesa on May 2, 2017
Marhaba! I hope you all refreshed your memory and/or learned something new from the previous post about the 10 most used spices in Arabic cuisine. I hope you all enjoyed solving the crossword puzzle! In this post, I am sharing the answers and some examples of how you can use these words in a sentence…
The 10 Most Used Spices in Arabic Cuisine Posted by jesa on Apr 30, 2017
Marhaba! Over the years, I have shared so many recipes that my wife and I use to prepare Middle Eastern, especially Levantine, dishes and appetizers. As you know, we have learned most of these recipes from our mothers. Given our common passion for Arabic food and cuisine, today, I have decided to dedicate this post…
How to Cook Lebanese Bulgur With Tomatoes Posted by jesa on Jan 31, 2017
Marhaba! It has been a while since I last shared a recipe with you dear Arabic lovers. No worries, I want you all to know that my wife and I are still cooking very tasty Middle Eastern dishes and our friends keep asking us for more and more dishes, as well as recipes. Today, I…
Prepare Potato Salad the Lebanese Way Posted by jesa on Jul 26, 2016
Marhaba! It’s summer and as you know from my previous post on grilling chicken the Lebanese way, it’s the perfect season for barbecuing and enjoying time with family. Today, I want to teach you how to prepare potato salad the Lebanese way. I know this is a very popular side/appetizer in many countries, I firmly…