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Archive for 'Culture'

Better Know a… Province (Guizhou) Posted by on Oct 19, 2015

It’s been a while, but our “Better Know a…” series rolls on today as we continue crossing off the provinces, municipalities, autonomous regions, and SARs that make up China. For this installment, we’re headed southwest to check out Guizhou province (贵州省 – guì zhōu shěng). History People have been living in the area now known…

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China’s National Anthem Posted by on Oct 1, 2015

Today is National Day (国庆节 – guó qìng jié) in China, commemorating the day Mao Zedong established the People’s Republic of China back in 1949. On this day, thousands upon thousands of patriotic Chinese gather in Tiananmen Square to celebrate this important holiday. Those who are very dedicated make it to the square at sunrise…

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A Day of Chinese Food Posted by on Sep 30, 2015

Think that Chinese food is General Tso’s chicken and fortune cookies? Get a taste of what real Chinese food is like in this short video that takes you through a full day of eating in China, just like the locals do.

A Short Trip in Shanghai (Part Two) Posted by on Sep 28, 2015

Should you find yourself in Shanghai, here’s a guide to a nice, relaxing day. Check out Shanghai’s parks, museums, and the French Concession.

Mid-Autumn Festival in Vidoes Posted by on Sep 24, 2015

The Mid-Autumn Festival (中秋节 – zhōng qiū jié) is a traditional Chinese holiday that goes back over 3,000 years. It’s second in importance only to the Spring Festival, and it falls on the 15th day of the 8th lunar month, which is September 27th this year. As it occurs on a full moon (圆月 –…

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All the Tea in China Posted by on Sep 21, 2015

A while back, I wrote a post on here about “How to Order Coffee in Chinese.” Although coffee isn’t exactly a traditional Chinese drink, it has become more and more popular with China’s growing middle class, who want to be trendy by hanging out at places like Starbucks. One of our readers requested a similar…

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So Long, and Thanks for All the Rice Posted by on Sep 7, 2015

Way back in the spring of 2008, I was gearing up to graduate from Michigan State and busy juggling classes, a few internships, and an independent study. In the downtime at work, I crafted my resume and scoured job postings online. I attended a handful of job fairs and even volunteered at a few of them…

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