Tag Archives: german food
Der Apfel: The German Apple Posted by Constanze on Mar 30, 2022
Guten Tag! Today we’re going to look Germany’s best-loved fruit, how it’s celebrated, and some German/Austrian food and drinks that use it. Let’s take a closer look at der Apfel – the apple! „Ein Apfel am Tag hält den Doktor fern“ “An apple a day keeps the doctor away” We all know that apples are…
The German Lebkuchenhaus (Gingerbread House) Posted by Constanze on Dec 22, 2021
Guten Tag und Frohe Weihnachten (Merry Christmas)! Over the years we’ve made several posts on German Christmas traditions, of which there are many. Today we’re adding one more into the mix and talking about the Lebkuchenhaus – gingerbread house! Made from gingerbread and lavishly decorated with coloured icing and a variety of other Süßigkeiten (sweets)…
German Week On The Great British Bake Off! Posted by Constanze on Nov 10, 2021
You might be familiar with the TV show The Great British Bake Off (The Great British Baking Show in the US, I believe!), where a group of people compete to be crowned the nation’s best amateur baker (Baker: der Bäcker/die Bäckerin). Each week they have three baking challenges, with one person being crowned Star Baker…
What Cake Can Teach Us About Germany (Part 2!) Posted by Constanze on Aug 12, 2020
Guten Tag! This is the second in a two-part series on one of my favourite subjects: Cake (der Kuchen in German)- specifically, German cakes with interesting, often place-specific, names. We will look at why those cakes are named the way they are, and learn a little language, culture and history in the process. So, as…
What Cake Can Teach Us About Germany Posted by Constanze on Aug 5, 2020
Guten Tag! This is the first in a two-part series on one of my favourite subjects: Cake (der Kuchen in German)- specifically, German cakes with interesting, often place-specific, names. We will look at why those cakes are named the way they are, and learn a little language, culture and history in the process. So, as…
The German Dish Labskaus Posted by Constanze on Jul 29, 2019
Guten Tag! I’m coming at you today with a word you may not have realised is German in origin. We’ve talked several times on the blog about English words that are actually German, including angst, wanderlust and rucksack, to name but a few. If you’re interested, there are posts on these here, here and here…
Breakfast The Bavarian Way Posted by Constanze on Nov 8, 2017
Guten Tag! The topic of today is Frühstück (breakfast), but with a twist. I’d like to share some information about the traditional Bavarian breakfast with you. A traditional Bavarian breakfast consists of the following: Die Weißwurst Literally ‘white sausage’, this is a sausage made from minced veal and pork bacon, seasoned with parsley, ginger, onions…